The solemnity of the Annunciation is also known in some places as Lady Day. When I first saw these little bite-sized Italian cookies called, baci di dama or "lady’s kisses", I thought of them as an option for this day - Lady Day. I can imagine them being Our Lady's kisses - kisses Our Lady would have bestowed on her sweet son. The name originates from the cookie’s resemblance to two lips holding together like a kiss. These Italian cookies are common for feast days in Italy - especially St. Joseph. Most years St. Joseph's feast day and the Annunciation are a week apart, so making double at that time could cover both feasts. Though this year the feast is abrogated to April 9 because its traditional date fell on Palm Sunday.
The outer cookies are delicate and usually made of almond or hazelnut flour. The hazelnut version is from the city of Cuneo (where Nutella comes from), and the almond ones are from the town of Tortona. There are some different variations of the recipe available. This is adapted from the Martha Stewart recipe.
Our Lady's Kisses
Ingredients:
2/3 cup sugar
1/2 teaspoon vanilla extract
1/4 teaspoon lemon zest, fine
2/3 cup almond (or hazelnut) flour
3/4 cup unbleached wheat flour
pinch of salt
2 ounces semisweet chocolate chips, chopped
Directions:
Preheat oven to 325 degrees. Beat 7 tablespoons butter with sugar on medium-high speed until light and fluffy, about 3 minutes. Add vanilla and lemon zest, then both flours and salt; beat until a dough starts to form. Transfer to a work surface; knead until a firm dough forms, 1 minute.
Scoop 1 level teaspoon of dough; roll into a ball. Place on a rimmed baking sheet lined with parchment. Repeat with remaining dough, spacing balls 1 inch apart. Place in freezer about 15 minutes, until firm. Melt chocolate and remaining 1 tablespoon butter. Let cool until thick and spreadable.
Bake cookies until domed and light golden, about 16 minutes. Let cool completely. Spread 1/2 teaspoon chocolate mixture on flat side of one cookie; sandwich with flat side of a second. Repeat with remaining cookies. Let chocolate set before serving.
I found this litany poem by G.K. Chesterton which speaks of a kiss and the mystic rose – a reference to Mary (as are all the symbols in this poem). So beautiful and definitely brings to mind the image I was imagining between Mother and the Child Jesus.
A Little Litany by Gilbert Keith Chesterton
When God turned back eternity and was young,
Ancient of Days, grown little for your mirth
(As under the low arch the land is bright)
Peered through you, gate of heaven—and saw the earth.
Or shutting out his shining skies awhile
Built you about him for a house of gold
To see in pictured walls his storied world
Return upon him as a tale is told.
Or found his mirror there; the only glass
That would not break with that unbearable light
Till in a corner of the high dark house
God looked on God, as ghosts meet in the night.
Star of his morning; that unfallen star
In that strange starry overturn of space
When earth and sky changed places for an hour
And heaven looked upwards in a human face.
Or young on your strong knees and lifted up
Wisdom cried out, whose voice is in the street,
And more than twilight of twiformed cherubim
Made of his throne indeed a mercy-seat.
Or risen from play at your pale raiment's hem
God, grown adventurous from all time's repose,
Or your tall body climbed the ivory tower
And kissed upon your mouth the mystic rose.
Note: I also think these little cookies would be fitting for the feast of St. Mary Magdalene (July 22) as she is believed to be the woman who washed with her tears, anointed with oil and kissed the feet of Christ. She is often depicted kissing Christ's feet. Lady Kisses could represent her as well.
Pin It
before, I decided I better do a trial run using the chocolate melts that I already had in the cupboard. It was so quick and easy to make!
