The following text was submitted by the editor of Advent and Christmas in a Catholic Home, Katherine Zehnder. It is from the 1950's "Advent and Christmas in a Catholic Home" by Helen McLoughlin and includes a variation of the recipe that can be found in the archives. Thank you Katherine!
There is a beautiful Catholic custom for St. John's feast day - the blessing of wine. It is in honor of him remaining unharmed after drinking a poisoned cup of wine over which he made the Sign of the Cross. The father of the family can read Psalm 22 and then recite this prayer: " Lord Jesus Christ, Thou didst call Thyself the vine and Thy holy apostles the branches; and out of all those who love Thee, Thou didst desire to make a good vineyard. Bless this wine and pour into it the might of Thy benediction so that everyone who drinks or takes of it, may through the intercession of Thy beloved disciple the holy apostle and evangelist John, be freed from every disease or attack of illness and obtain health of body and soul. Who livest and reignest forever. Amen."
A toast to the love of St. John is then pledged by all the family. The father touches his glass of wine to his wife and says: "I drink to you the love of St. John" and she in turn touches the children's (watered down wine) goblets and says "drink you the love of St. John."
St. John's Wine
2 cups wine
2 whole cloves
2 pinches cinnamon
1 cardamon seed
1/4 tsp nutmeg
Boil the spices in the wine for about five minutes. Strain the wine. Serve hot.
Happy Feast of St. John!Pin It